
WITH
ROMPE MAR
THE MOST
VERSATILE and electrifying
PISCO



PURE GRAPES DISTILLED TO PROOF
Why pisco? Why not? That was the first question. Then we fell in love.
Liquor made entirely from grapes irrigated by water flowing down from Andes glaciers. A daily dose of sea-breeze bringing rich ocean-minerals to the vineyards. No sugar, no sulfites, not even water added. Distilled to proof.
In effect, one of the purest distillates in the world. Gotta be worth a try.


distilled
by the ocean
Rompe Mar means to “break the sea”. It bears this name because it’s distilled in a mysterious place where the Ocean meets the Andes cordillera. It is where the sea “breaks” against the mighty Andes.
AN ELECTRIFYING
PISCO
We craft an electrifying pisco. One that submerges you into depths never previously explored. Because of its perfect blend of Quebranta and Italia grapes, Rompe Mar is versatile. This means it can be sipped straight, or used to craft cocktails with distinct taste profiles. Dry? Fruity? Bitter? Your call.Â

