PISCO NEGRONI
30 ml
rompe mar pisco
30 ml
CAMPARI
30 ML
VERMOUTH ROSSO
ONE
orange slice
one
large ice cube
glassware
rocks glass
Fill a mixing glass with ice. Add pisco, Campari, and vermouth. Stir for 20 seconds until chilled. Strain over a large ice cube in a rocks glass. Garnish with an orange peel.
BITTERSWEET, TIMELESS
THE STORY BEHIND THE DRINK
The Pisco Negroni carries the unmistakable balance of the classic Italian aperitivo, bitterness, sweetness, and the spirit in equal measure.
With Rompe Mar at its core, the drink opens differently: rounder, with subtle fruit that softens the edges of Campari and lifts the vermouth.
It keeps the signature taste of the Negroni, but reveals a new dimension. Familiar structure. Tropical soul.
